Recipe

Cranberry Maple Conserve Recipe

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Ingredients

1/2 c maple syrup .
2 tbsps maple syrup (extra) .
1/2 c pecans, finely sliced .
3 tbsps granulated sugar .
12 oz bag cranberries, rinsed, picked over .
1 medium pear, ripe, peeled, quartered

Directions

Step #1 In food processor/blender, process first 4 ingredients until coarsely sliced [More sugar can be added if desired].
Step #2 Transfer to bowl, then stir in the pecans.
Step #3 Cover up & chill at least 4 hrs in refrigerator.
Step #4 Remove from frig 1 hr before serving.
Enjoy the Cranberry Maple Conserve recipe

Viewing Cranberry Maple Conserve Receipe

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