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Recipe
Cinnamon Plum Jam Recipe
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Ingredients
7 c sugar
1/2 tsp ground cinnamon
5 c coarsely ground peeled plums
1/2 c water
1/3 c lemon juice
1 (1.75 oz) package powdered fruit pectin
Directions
Step #1 In a large kettle, mix sugars, plums, water & lemon juice.
Step #2 Bring to a full rolling boil, stirring constantly.
Step #3 Stir in pectin; return to a full rolling boil.
Step #4 Boil 1 min, stirring constantly.
Step #5 Remove from the heat; stir in the cinnamon.
Step #6 Skim off foam.
Step #7 Pour hot jam into hot jars, leaving 1/4-in.
Step #8 headspace.
Step #9 Adjust caps.
Step #10 Process for 10 mins in a boiling-water bath.
Step #11 .
Enjoy the Cinnamon Plum Jam recipe
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