Swiss Chard Stir Fry Recipe

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Ingredients

Directions

Step #1 Mix all the sauce ingredients until smooth.
Step #2 Cook the rice noodles according to the packet.
Step #3 drain & rinse under cold water, then set aside.
Step #4 Separate the leaves & stalks of the chard & shred the leaves.
Step #5 (You may also finely chop the stems & add them is you wish).
Step #6 heat the oil in a wok & add the mushrooms & chard stalks (if using) & stir fry for 1 min.
Step #7 Add the garlic, peppers & chard leaves & fry for a further 2 mins.
Step #8 Add water chestnuts & sauce & stir fry for 2 mins.
Step #9 Add noodles, mix well & serve.
Enjoy the Swiss Chard Stir Fry recipe

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