Mom's Rhubarb Pudding Recipe

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• 3 c sliced rhubarb .
• 1/4 tsp salt .
• 1 c flour .
• 3/4 c brown sugar .
• 1/2 c white sugar .
• 1/2 c butter

• Step #1 Put rhubarb in greased baking dish.
• Step #2 Sprinkle top white sugar over rhubarb.
• Step #3 Mix remaing ingredients into coarse crumbs.
• Step #4 Sprinkle top over rhubarb.
• Step #5 Press down Bake in moderate oven for 35-40 min.
• Step #6 Serve with cream or ice cream.
• Enjoy the Mom's Rhubarb Pudding recipe

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Dessert / Puddings And Mousses

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