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Recipe
Cinnamon Breadsticks Recipe
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Ingredients
1 1/2 tsps ground cinnamon
2 tbsps canola oil
1 (16 oz) package hot roll mix
Refrigerated butter-flavored spray
1 egg white, lightly beaten
1 c warm water (120 to 130 degrees F)
1/2 c sugar
Directions
Step #1 In a bowl, mix roll mix & contents of yeast package.
Step #2 Add the water, oil & egg white; beat until smooth.
Step #3 Turn dough onto a lightly floured surface; knead until smooth & elastic, about 5 mins.
Step #4 Cover & let rest for 10 mins.
Step #5 Roll into a 16-in.
Step #6 x 12-in.
Step #7 rectangle.
Step #8 Cut widthwise into sixteen 1-in.
Step #9 strips.
Step #10 Cut strips in half widthwise, forming 32 strips.
Step #11 Twist each strip 5-6 times; place on a baking sheet coated with nonstick cooking spray.
Step #12 Combine sugar & cinnamon.
Step #13 Spray dough sticks generously with put in the fridged butter-flavored spray; sprinkle with cinnamon-sugar.
Step #14 Cover & let rise in a warm place until doubled, about 25 mins.
Step #15 Bake at 375 degrees F for 10-12 mins or until golden brown.
Step #16 Serve warm.
Step #17 .
Enjoy the Cinnamon Breadsticks recipe
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