Chicken And Rice With Meat Recipe

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Ingredients

Directions

Step #1 Melt the butter in a large skillet over med-heat/flame, & cook the ground beef until evenly brown.
Step #2 Spice up with allspice, & pepper, cinnamon, & continue cooking 1 min.
Step #3 Pour in the hot water, season this with salt, & place the chicken in the skillet.
Step #4 Cover, & cook 25 mins, until chicken juices run clear.
Step #5 Remove chicken from skillet, & shred.
Step #6 Return to skillet, & mix in the rice.
Step #7 Cover, until rice is tender, & continue cooking 20 mins, & liquid has been absorbed.
Step #8 In a separate skillet over med-heat/flame, cook & stir the pine nuts 5 mins, or until lightly browned.
Step #9 Sprinkle top pine nuts over the beef, chicken, & rice mixture to serve.
Step #10 .
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