Recipe

Chicken With A Bang Recipe

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Ingredients

Directions

Step #1 In a saucepan bring 3 c water to a boil.
Step #2 Add rice & stir.
Step #3 Reduce heat, cover & let simmer for 20 mins.
Step #4 Using a rolling pin wrapped in plastic, lb out chicken breasts to about 1/2 inch in thickness.
Step #5 In the center of the breast place 2 or 3 slices of jalapeno & 3 tbsps of cheese.
Step #6 Roll chicken up from the narrowest point to the widest.
Step #7 Wrap with 2 slices of bacon & secure with toothpicks.
Step #8 Heat oil & black pepper in a deep skillet over medium high heat.
Step #9 Cook chicken wraps until they begin to brown.
Step #10 Reduce heat, checking periodically, cover & cook an extra 10 to 15 mins, until chicken is no longer pink inside.
Step #11 Remove chicken from heat, cover & set aside.
Step #12 Return skillet to medium high heat.
Step #13 To the drippings add flour, stirring to remove any lumps.
Step #14 Slowly add wine, stirring constantly until sauce thickens.
Step #15 Remove from heat.
Step #16 In a small bowl mix red bell pepper & corn.
Step #17 Place a medium sized mound of rice in the center of a plate.
Step #18 Tuck a few blue corn chips along the edge of the rice.
Step #19 Place chicken on rice, spoon sauce over chicken & sprinkle with 3 tbsps of red pepper & corn mixture.
Step #20 .
Enjoy the Chicken With A Bang recipe

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