Chicken Piccataii Recipe

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Ingredients

Directions

Step #1 In a shallow bowl, paprika, mix together flour, & salt & pepper.
Step #2 Dredge chicken pieces in the seasoned flour.
Step #3 Heat oil in a large skillet over med-heat/flame, & saute chicken until light golden brown (about 45 seconds each side).
Step #4 Remove chicken from skillet, & set aside.
Step #5 To skillet, add mushrooms, lemon juice, & chicken stock.
Step #6 Simmer until a smooth, light sauce develops.
Step #7 Spice up with garlic powder.
Step #8 Return chicken to the skillet, & let simmer until chicken is no longer pink & juices run clear.
Step #9 Stir in artichoke hearts, & remove this from heat.
Step #10 .
Enjoy the Chicken Piccata III recipe

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