Recipe

Green Chile Pork Chops Recipe

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Ingredients

1-2 tsp fresh oregano, sliced .
1 medium yellow onion, sliced .
salt, to taste .
4 pork loin chops .
4 fresh garlic cloves, minced .
2 tbsps vegetable oil .
red chili pepper flakes, to taste .
3 (4 oz) cans sliced mild green chilies .
2 c water .
1 (14 oz) can sliced tomatoes .
pepper, to taste

Directions

Step #1 Pour oil In a large-ish saute pan with a lid.
Step #2 Heat over medium high until hot.
Step #3 Add pork chops, onions, garlic & oregano.
Step #4 Saute for 5 mins or until the onions are translucent & the pork chops are browned.
Step #5 Add the rest of the ingredients & bring to a boil.
Step #6 Cover up & let simmer for 30 mins or until pork chops are tender.
Enjoy the Green Chile Pork Chops recipe

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