Cherry Cobbleri Recipe

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Ingredients

Directions

Step #1 Preheat oven to 275 degrees F (135 degrees C).
Step #2 Place butter or margarine in a 9x13 inch baking dish & set on oven rack to melt.
Step #3 In a medium bowl, sugar, mix together flour, & baking powder.
Step #4 Stir in milk.
Step #5 Remove baking dish from oven as soon as butter or margarine is melted.
Step #6 Pour flour mixture into dish, but DO NOT STIR.
Step #7 Pour fruit evenly into pan, & DO NOT STIR.
Step #8 Raise oven temperature to 350 degrees F (175 degrees C).
Step #9 Bake cobbler for 50 to 60 mins, until golden brown.
Step #10 .
Enjoy the Cherry Cobbler II recipe