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Recipe
Chocolate Pecan Sandies Recipe
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Ingredients
4 tbsps white sugar
1/4 c unsweetened cocoa powder
1 c butter, softened
1/3 c sifted confectioners' sugar
1 tsp vanilla extract
1 3/4 c sifted all-purpose flour
1 c ground pecans
Directions
Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Lightly grease baking sheets.
Step #3 Cream butter & sugar together until light.
Step #4 Beat in the vanilla.
Step #5 Mix in the flour, pecans & cocoa powder.
Step #6 Form dough into 1 inch balls & place onto the prepared baking sheets.
Step #7 Bake at 350 degrees F (175 degrees C) for 20 to 25 mins.
Step #8 Cool then roll each cookie in confectioners' sugar.
Step #9 .
Enjoy the Chocolate Pecan Sandies recipe
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