Recipe

Chicken & Dumplings Recipe

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Ingredients

1 c fat-free chicken broth .
1/4 c shortening .
2 c flour .
salt .
1 1/2-2 lbs boneless skinless chicken breasts, in large pieces .
1 (10 1/2 oz) can condensed cream of chicken soup (i use healthy request(with added herbs) .
2 chicken bouillon cubes

Directions

Step #1 Fill large pot with 4 c water & bring to a boil.
Step #2 Add chicken & bullion.
Step #3 Return to boil.
Step #4 Add soup & broth.
Step #5 In mixing bowl, mix flour & shortening.
Step #6 Mix well with pastry mixer then add 3/4 c of broth mixture from pot.
Step #7 Mix until dough is firm.
Step #8 On waxed paper sprinkled with flour, roll dough to 1/4"-1/2" thick.
Step #9 Cut into 1" wide strips.
Step #10 Add dough to broth mixture & reduce heat.
Step #11 Add salt to taste.
Step #12 Simmer 30 mins.
Enjoy the Chicken & Dumplings recipe

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