Recipe

Creamy Pineapple Salad Recipe

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Ingredients

1 c cottage cheese
1 (3 oz) package lemon flavored gelatin
1/4 c sugar
1 (20 oz) can crushed pineapple
1 c heavy cream

Directions

Step #1 Drain pineapple, reserving the juice in a small saucepan.
Step #2 Set pineapple aside.
Step #3 Add enough water to juice to make 1-1/3 c; bring to a boil.
Step #4 Place gelatin in a bowl; add boiling liquid & stir this to dissolve.
Step #5 Cool until slightly thickened.
Step #6 In a mixing bowl, whip cream; slowly beat in sugar.
Step #7 Fold into the gelatin mixture.
Step #8 Stir in pineapple & cottage cheese; mix well.
Step #9 Pour into a 1-1/2 qt.
Step #10 serving bowl; chill at least 3 hrs or overnight.
Step #11 .
Enjoy the Creamy Pineapple Salad recipe

Viewing Creamy Pineapple Salad Receipe

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