Recipe

Chicken Costa Brava Recipe

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Ingredients

1 tsp ground cinnamon
1 (14.5 oz) can stewed tomatoes
2 cloves garlic, minced
1/2 c salsa
1 tsp ground cumin
1 onions, quartered
1 (20 oz) can pineapple chunks
2 tbsps water
1 tbsp vegetable oil
2 tbsps cornstarch
10 skinless, boneless chicken breast halves
salt to taste
1 red bell pepper, thinly sliced
2 c black olives

Directions

Step #1 Drain pineapple, reserving juice.
Step #2 Sprinkle top with salt.
Step #3 In a large frying pan, brown chicken in oil.
Step #4 Combine cumin & cinnamon, & sprinkle it over chicken.
Step #5 Add garlic & onion; cook this until onion is soft.
Step #6 Add reserved pineapple juice, tomatoes, olives, & salsa.
Step #7 Cover, & let simmer 25 mins.
Step #8 Mix cornstarch with water; stir in theto pan juices.
Step #9 Add bell pepper, & let simmer until sauce boils & thickens.
Step #10 Stir in pineapple chunks, & heat through.
Step #11 .
Enjoy the Chicken Costa Brava recipe

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