Recipe

Cranberry Mousse Salad Recipe

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Ingredients

1/4 tsp ground nutmeg
1 tsp grated lemon peel
1 (6 oz) package strawberry gelatin
1 (20 oz) can crushed pineapple
1 (16 oz) can whole berry cranberry sauce
2 tbsps fresh lemon juice
2 c sour cream
1/2 c sliced pecans
3/4 c boiling water

Directions

Step #1 In a bowl, dissolve gelatin in water.
Step #2 Add cranberry sauce, lemon juice, peel & nutmeg; mix well.
Step #3 Drain pineapple; add juice to gelatin mixture & set pineapple aside.
Step #4 Chill until syrupy.
Step #5 Whisk is sour cream.
Step #6 Add the pineapple & pecans.
Step #7 Pour into an oiled 8-c mold.
Step #8 Chill until firm.
Step #9 .
Enjoy the Cranberry Mousse Salad recipe

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