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Recipe
Japanese-style Sesame Green Beans Recipe
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Ingredients
1 tbsp toasted sesame seeds .
1 tbsp canola oil .
1 tbsp soy sauce .
1 lb fresh green beans, washed .
1 1/2 tsps sesame oil
Directions
Step #1 Warm a large skillet or wok over med-heat/flame.
Step #2 When the skillet is hot, pour in canola & sesame oils, then place whole green beans into the skillet.
Step #3 Stir the beans to coat with oil.
Step #4 Cook until the beans are bright green & slightly browned in spots, about 10 mins.
Step #5 Remove from heat, stir in the soy sauce, cover, & let sit about 5 mins.
Step #6 Transfer to a serving platter, & sprinkle with toasted sesame seeds.
Enjoy the Japanese-Style Sesame Green Beans recipe
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