Recipe

Chicken Soup With Stuffed Noodles Recipe

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Ingredients

Directions

Step #1 Place chicken, water, salt & pepper in a large soup kettle.
Step #2 Cover & bring to a boil; skim fat.
Step #3 Reduce heat; cover & let simmer 1-1/2 hrs or until chicken is tender.
Step #4 Debone chicken & cut into chunks; return to broth.
Step #5 Meanwhile, for noodles, mix flour & salt in a medium bowl.
Step #6 Make a well in the center.
Step #7 Beat together the egg, water & oil; pour this into well.
Step #8 Stir together, forming a dough.
Step #9 Turn dough onto a floured surface; knead 8-10 times.
Step #10 Roll into a 16-in.
Step #11 x 12-in.
Step #12 rectangle.
Step #13 Combine filling ingredients; mix well.
Step #14 Sprinkle top over dough to within 1/2 in.
Step #15 of edge; pat down.
Step #16 Moisten edges with water.
Step #17 Roll up jelly-roll style from long end; cut into 1/2-in slices.
Step #18 Add noodles to carefully boiling soup & cook for 6-8 mins or until tender.
Step #19 .
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