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Recipe
Aloha Char Siu / Sui Recipe
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Ingredients
1/2 c sherry wine .
1 lb pork loin .
4 garlic cloves .
6 tbsps soy sauce .
1 1/2 tsps Chinese five spice powder .
6 tbsps hoisin sauce .
1/2 c sugar .
2 tbsps black bean paste .
2 tsps salt .
1/4 c molasses .
2 tbsps plum sauce
Directions
Step #1 Preheat oven to 400F degreesMix seasonings together & let sit for 10-20 mins.
Step #2 Make cuts, about 1/4 inch deep, on top & bottom of meat.
Step #3 Take mixed ingredients & marinate Pork Loin for 2-4 hrs.
Step #4 Place Pork Loin & marinade into meatloaf/bread pan & into oven for 25 mins, checking every once in awhile to baste.
Step #5 Turn Pork Loin over, baste, & cook for another 25 mins.
Step #6 Remove from oven & place onto dish, pour some of the marinade from pan on top, & serve.
Enjoy the Aloha Char Siu / Sui recipe
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