Green Bean & Tomato Casserole Recipe

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• 1 large onion, sliced .
• 1 (8 oz) can tomato sauce .
• 1 tsp garlic powder .
• 1/4 tbsp butter or margarine .
• 1/4 tsp thyme .
• 1/4 c sugar .
• 1 (28 oz) can of cut tomatoes (sliced tomatoes may be substituted) .
• 3 (28 oz) cans cut green beans, drained .
• 5-7 slices of thick cut bacon .
• black pepper

• Step #1 Drain water from beans & tomatoes.
• Step #2 Mix all ingredients (except bacon, & butter) In a large-ish bowl.
• Step #3 place this in 9 X 13 GLASS backing dish.
• Step #4 Lay bacon strips on top place butter in center of dish sprinkle black pepper to lightly cover top.
• Step #5 cover with aluminum foil wrap.
• Step #6 Bake for 4 hrs @ 350 degrees F Remove foil wrap last 15 mins to brown bacon.
• Enjoy the Green Bean & Tomato Casserole recipe

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Main Dish / Beans

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• easy
• tomato
• casserole
• cheese
• green
• chicken
• onion
• beans
• cheap
• side
• garlic
• quick
• beef
• soup
• bean
• main
• mexican
• tomatoes
• pasta
• onions