Coconut Chocolate Cake Recipe

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Ingredients

Directions

Step #1 In a mixing bowl, oil, beat the eggs, water & vanilla.
Step #2 Add the cake & pudding mixes; beat for 5 mins.
Step #3 Pour 3 c into a greased & floured 10-in.
Step #4 fluted tube pan.
Step #5 Combine the coconut, milk & extract; mix well.
Step #6 Drop by spoonfuls onto batter.
Step #7 Cover with remaining batter.
Step #8 Bake at 350 degrees F for 50-60 mins or until a toothpick inserted near the center comes out clean.
Step #9 Cool for 10 mins before removing from pan to a wire rack to cool completely.
Step #10 Frost with chocolate frosting.
Step #11 .
Enjoy the Coconut Chocolate Cake recipe

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