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Recipe
Dixie Stampede Garlic-cheese Biscuits Recipe
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Ingredients
1 garlic clove, minced .
2/3 c whole milk .
2/3 c shredded cheddar cheese .
2 c baking mix .
5 tbsps butter, melted
Directions
Step #1 Preheat oven to 450°F.
Step #2 Combine the butter & garlic in a small bowl & set aside.
Step #3 Combine the baking mix with the milk in a medium bowl & mix just until a soft dough forms.
Step #4 Do NOT overmix.
Step #5 Add the cheese to the dough & stir this to mix.
Step #6 If the dough still seems just a tad dry/sticky, go ahead & add a drop or two more of milk or water.
Step #7 Using a tsp, drop the dough onto an ungreased cookie sheet.
Step #8 Bake until golden brown, about 10 mins.
Step #9 Remove the biscuits from the oven & lightly brush with the butter-garlic mixture.
Step #10 Serve warm.
Enjoy the Dixie Stampede Garlic-Cheese Biscuits recipe
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Bread
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Biscuits
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