Pennsylvania Dutch Corn Relish (canning) Recipe

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Hot Dog Green Relish

• 2 red peppers, sliced .
• 1 green pepper, sliced .
• 1 head cabbage, shredded (approx. 4-5 c) .
• 1 c sugar .
• 1/2 c celery, sliced .
• 1 pint vinegar .
• 1 tbsp dry mustard .
• 2 small onions, sliced .
• 4 c corn (approx. 12 ears or use frozen & skip step 1)

• Step #1 Cut corn from cob.
• Step #2 Place all ingredients into a large pot & cook this until tender, about 25 mins.
• Step #3 Jar & seal.
• Enjoy the Pennsylvania Dutch Corn Relish (Canning) recipe

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