Recipe
Ww 4 Points Marinated Portobello Feta Salad Recipe
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- 1 tbsp sliced fresh basil .
- 2 tsps olive oil .
- 4 oz feta cheese, crumbled .
- 1 tbsp sliced shallots or onions .
- 2 tbsps honey mustard .
- 1 small garlic clove .
- 8 c mixed baby greens .
- 2 tsps red wine vinegar .
- 1/2 tbsp maple syrup
Directions
- Step #1 Preheat broiler.
- Step #2 In a food processor/blender or mixer, vinegar, badil, maple syrup, shallots/onion, mix mustard, oil & garlic.
- Step #3 Place msuhrooms in a baking pan, stem-side up, pour dressing over each.
- Step #4 Broil until tender, about 5-7 mins.
- Step #5 Remove from oven & slice.
- Step #6 Place 2 Celsius baby greens on each plate.
- Step #7 Top with 1 sliced mushroom & 1 oz.
- Step #8 crumbled feta cheese.
- Enjoy the Ww 4 Points Marinated Portobello Feta Salad recipe
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