Recipe

Easy Italian Mac & Cheese Skillet Recipe


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Ingredients
  • 2 c water .
  • 1 red bell pepper .
  • 1 dash pepper (optional) .
  • 2 (14 oz) packages macaroni shells & cheese .
  • 1 lb boneless skinless chicken breasts .
  • 4 tbsps olive oil .
  • 1 green bell pepper .
  • 1 medium onion .
  • 1 dash of mccormick italian seasoning (optional) .
  • 2 c milk

Directions
  • Step #1 Chop Chicken into bite size pieces.
  • Step #2 Chop Onions, & peppers seperately into small pieces.
  • Step #3 Coat skillet with olive oil to lightly fry the sliced chicken.
  • Step #4 (You be the judge of how much oil you wish to use to lightly fry the chicken.
  • Step #5 ).
  • Step #6 While chicken is sizzling, add a dash of Italian seasoning & a dash of.
  • Step #7 pepper.
  • Step #8 Stir it up to spread your spices evenly on the cooking chicken.
  • Step #9 Once chicken has turned white all the way around on the outside add the.
  • Step #10 onions & peppers.
  • Step #11 Keep cooking on a medium heat until the veggies are soft.
  • Step #12 & the meat has no pink on the insides.
  • Step #13 Next add the milk, water, shells & cheese packets.
  • Step #14 Make sure to stir.
  • Step #15 everything well.
  • Step #16 Allow it to simmer & reduce to a low heat, & cover with a.
  • Step #17 well fitting lid.
  • Step #18 It will be done when it looks creamy, but shells are soft not mushy.
  • Enjoy the Easy Italian Mac & Cheese Skillet recipe

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