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Recipe
Cinnamon Chocolate Loaf Recipe
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Ingredients
2 c flour .
1/4 tsp salt .
Loaf .
1/2 c sour cream .
1/4 c butter, softened .
1/2 c butter, softened .
1 tbsp corn syrup .
1 1/2 c packed brown sugar .
1 c boiling water .
2 oz unsweetened chocolate, sliced fine .
1/2 tsp cinnamon .
1 tsp cinnamon .
2 eggs .
1/2 c confectioners' sugar .
1 1/2 tbsps heavy cream .
Filling .
3/4 tsp baking soda
Directions
Step #1 Mix sliced chocolate & boiling water together until chocolate melts.
Step #2 Cool completely.
Step #3 Mix flour, soda, cinnamon & salt.
Step #4 Beat brown sugar & butter together til light & fluffy.
Step #5 Add eggs one at a time, beating well.
Step #6 Add sour cream.
Step #7 Slowly add chocolate mixture & flour mixture to butter mixture.
Step #8 Mix til thorougly mixed.
Step #9 Spread into a 9 x 5 -inch loaf pan that has been well greased & floured.
Step #10 Smooth top evenly.
Step #11 Bake at 350° for 65-70 mins or until a toothpick inserted in the center comes out clean.
Step #12 Transfer to a wire rack to cool for 10 mins.
Step #13 Loosen loaf with a metal spatula & turn out to cool completely.
Step #14 To make filling:.
Step #15 Beat together confectioners sugar, & butter til light & fluffy.
Step #16 Beat in cream, corn syrup & cinnamon.
Step #17 To assemble: cut a 3/4-inch slice off of each side of the cake starting with the sides.
Step #18 Lay slices on a piece of parchment with the baked side down & the cut side up.
Step #19 Spread all surfaces with filling & use it all.
Step #20 Replace sides & top & bottom.
Step #21 Wrap with plastic & chill for an hr.
Step #22 Remove wrap, place on a plate or platter & dust with confectioners sugar.
Step #23 Serve with fresh berries if desired.
Enjoy the Cinnamon Chocolate Loaf recipe
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Bread
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Fruit Breads
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