Recipe
Yet Another Ham Ball Recipe
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- 2 (10 1/2 oz) cans tomato soup .
- 2 tsps dry mustard .
- 2 1/2 lbs ground ham .
- 2 1/2 c brown sugar .
- 2 c graham cracker crumbs .
- 1 tbsp pure maple syrup .
- 1 lb ground pork .
- 2 lbs ground beef .
- 2/3 c vinegar
Directions
- Step #1 Combine craham cracker crumbs, eggs & meat mixture.
- Step #2 Roll into balls about the size of golf balls.
- Step #3 Place in baking pan.
- Step #4 Combine brown sugar,vinegar , tomato soups, dry mustard & maple syrup.
- Step #5 Pour over ham balls.
- Step #6 Bake at 300F for 45 mins.
- Step #7 *can be made ahead & frozen.
- Enjoy the Yet Another Ham Ball recipe
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