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Recipe
Cottage Cheese Pancakes Recipe
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Ingredients
1 tbsp margarine .
1/8 tsp salt .
2 egg whites .
3 tbsps wheat germ .
1/2 tsp cinnamon .
1 egg .
1 c 1% fat cottage cheese or 2% fat cottage cheese .
1/3 c whole wheat flour
Directions
Step #1 Process the cottage cheese, eggs & egg whites in a food processor/blender or mixer until smooth.
Step #2 Combine the wheat germ, flour, cinnamon & salt in a medium-sized bowl; mix well.
Step #3 Add to food processor/blender bowl or mixer & process until mixed.
Step #4 Heat margarine in a non-stick skillet over med-heat/flame.
Step #5 Drop 2 tbsps of batter at a time into the skillet with a spoon.
Step #6 Cook the pancakes on each side, for about 1 ½ mins, or until golden brown.
Enjoy the Cottage Cheese Pancakes recipe
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