Curried Peanut Chicken Recipe

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Ingredients

Directions

Step #1 In a bowl, mix the orange juice, peanut butter & curry powder.
Step #2 Pour a third of the marinade into a large resealable plastic bag; add chicken.
Step #3 Seal bag & turn to coat; put in the fridge for 8 hrs or overnight.
Step #4 Cover & put in the fridge remaining marinade.
Step #5 Drain & discard marinade from chicken.
Step #6 Grill chicken & peppers over med-heat/flame for 8-10 mins on each side or until chicken juices run clear & peppers are tender.
Step #7 Warm the reserved marinade.
Step #8 Cut chicken & peppers into 1/2-in.
Step #9 strips; sprinkle with coconut & currants.
Step #10 Serve with rice & reserved marinade.
Step #11 .
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