Breakfast Berry Twist Recipe

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Ingredients

Directions

Step #1 Mash/puree the berries with a fork, hand mixer or food processor/blender.
Step #2 Taste & add a little sugar if necessary.
Step #3 Crumble the cookies.
Step #4 Get 2 or 3 glasses or dessert bowls.
Step #5 In the bottom of each add a spoon of yoghurt.
Step #6 Next add some of the crumbled cookies, to form a layer.
Step #7 Spoon some of the berry mixture over the cookies (making sure the layer isn’t too thick, as the berries can taste a bit intense).
Step #8 Add another layer of yoghurt, then cookies & so on, until you fill the glasses.
Step #9 Cover up & put in the fridge over-night.
Step #10 You can probably eat these as soon as you’re done, but if you’re using oatmeal it may be a bit chewy.
Enjoy the Breakfast Berry Twist recipe

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