Easy Tiramisu Recipe

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Ingredients

Directions

Step #1 Mix 'half' the rum with the brandy & coffee in a shallow plate.
Step #2 Dip both sides of the lady fingers in the coffee mixture & place this in a 8x4 pan.
Step #3 (Pour over the extra coffee mixture).
Step #4 Wisk the mascarpone cheese with the egg yolks & sifted icing sugar, then add the remaining rum.
Step #5 Beat the egg whites until stiff.
Step #6 Stir a spoonful (beat eggs whites) into the mascarpone mixture, then fold in the rest.
Step #7 Spoon the mascarpone over the sponge fingers.
Step #8 Dust with the cocoa powder**As much as you'd like.
Step #9 (Cover up with cling wrap & put in the fridge overnight).
Enjoy the Easy Tiramisu recipe