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Recipe
Giada's Ceci, Pistachio And Almond Mix Recipe
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Ingredients
1/2 tsp cayenne pepper .
1 tbsp sliced fresh thyme leaves .
4 tbsps total olive oil .
1 c raw almonds (blanched or not) .
1 tbsp sliced fresh rosemary leaves .
1 tbsp granulated sugar .
1 (15 oz) can garbanzo beans, drained, rinsed & dried .
1 tsp coarse sea salt .
1 c shelled raw pistachios
Directions
Step #1 Preheat oven to 375degrees F.
Step #2 Place garbanzo beans on a baking sheet.
Step #3 Drizzle with 1 T olive oil & toss to coat thoroughly.
Step #4 Spread the beans in a single layer.
Step #5 Bake until dark golden--about 40 mins.
Step #6 In a small bowl, rosemary, mix the seasoning ingredients (sugar, thyme, sea salt & cayenne) with 3 T olive oil.
Step #7 Remove the beans from the oven & mix with the pistachios & almonds.
Step #8 Pour the seasoning mixture over the beans & nuts & toss to coat thoroughly.
Step #9 Return mixture to the baking sheet & spread into a single layer.
Step #10 Bake for 10 to 15 more mins.
Step #11 Let cool & serve (or store).
Enjoy the Giada's Ceci, Pistachio & Almond Mix recipe
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Viewing Giada's Ceci, Pistachio and Almond Mix Receipe
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