Recipe

Chicago Style Hot Dog Recipe


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Ingredients
  • 1 poppyseed hot dog bun
  • 1 dash celery salt
  • 1 dill pickle spear
  • 2 sport peppers
  • 1 tbsp sliced onion
  • 1 all-beef hot dog
  • 4 tomato wedges
  • 1 tbsp sweet green pickle relish
  • 1 tbsp yellow mustard

Directions
  • Step #1 Bring a pot of water to a boil.
  • Step #2 Reduce heat to low, place hot dog in water, & cook 5 mins or until done.
  • Step #3 Remove hot dog & set aside.
  • Step #4 Carefully place a steamer basket into the pot & steam the hot dog bun 2 mins or until warm.
  • Step #5 Place hot dog in the steamed bun.
  • Step #6 Pile on the toppings in this order: yellow mustard, tomato wedges, sweet green pickle relish, onion, pickle spear, sport peppers, & celery salt.
  • Step #7 The tomatoes should be nestled between the hot dog & the top of the bun.
  • Step #8 Place the pickle between the hot dog & the bottom of the bun.
  • Step #9 Don't even think about ketchup!.
  • Enjoy the Chicago-Style Hot Dog recipe

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