Lamb And Cucumber Soup Recipe

Print Recipe

Ingredients

Directions

Step #1 Trim off any excess fat from the lamb & discard.
Step #2 Thinly slice the lamb into small pieces.
Step #3 Put in a shallow dish & add the soy sauce, rice wine & sesame oil.
Step #4 Set aside to marinate for 25-30 mins.
Step #5 Then discard the marinade.
Step #6 Halve the Cucumber piece lengthwise then cut into thin slices Diagonally.
Step #7 Bring the Chicken stock to a rolling boil in a wok.
Step #8 Add the lamb slices & stir this to seperate.
Step #9 Bring back up to a boil then add the cucumber slices, vinegar & salt/pepper.
Step #10 Bring to a boil again & serve as soon as possible.
Enjoy the Lamb & Cucumber Soup recipe

Viewing Lamb and Cucumber Soup Receipe