Recipe

Teriyaki Chicken And Noodles Recipe


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Ingredients
  • 2 boneless skinless chicken breasts, sliced crosswise into 1/3-inch slices .
  • 8 oz soba noodles, halved .
  • 6 green onions, sliced diagonally into 1-inch pieces .
  • 1 carrot, peeled, thinly sliced diagonally .
  • 1/4 tsp crushed red pepper flakes .
  • 6 tbsps teriyaki sauce .
  • 2 tbsps vegetable oil .
  • 1 tbsp sesame oil

Directions
  • Step #1 Cook noodles in large pot of boiling salted water until just tender.
  • Step #2 Drain well; return to pot.
  • Step #3 Add sesame oil & toss to coat.
  • Step #4 Heat vegetable oil in heavy large skillet over high heat.
  • Step #5 Sprinkle top chicken with salt & pepper.
  • Step #6 Add chicken to skillet & saute until no longer pink, about 2 mins.
  • Step #7 Add sliced green onions, carrot & crushed red pepper.
  • Step #8 Stir-fry until vegetables are crisp-tender but still bright in color & chicken is cooked through, about 2 mins longer.
  • Step #9 Add noodles & teriyaki sauce & toss to mix well.
  • Enjoy the Teriyaki Chicken & Noodles recipe

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