Recipe

Chocolate Chip Caramel Cookies Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F.
Step #2 Melt butter, sugar, & brown sugar together in a microwave for 45 to 50 seconds on medium to low power, careful not to burn the butter.
Step #3 Let the butter-sugar mixture cool just a bit & mix in the egg & egg yolk.
Step #4 Add the vanilla & marshmallow extract, & the heavy cream.
Step #5 Stir & set aside.
Step #6 Sift dry ingredients together & fold into wet mixture carefully.
Step #7 Add chocolate chips, candies, oats & pecans.
Step #8 Using a 2 tbsp cookie scoop or an ice cream scoop, drop dough onto parchment-lined cookie sheet.
Step #9 Flatten slightly with a spatula.
Step #10 Bake for 12 to 15 mins.
Step #11 Cool on pan for 5-7 mins & then transfer to a wire rack to cool the rest of the way.
Enjoy the Chocolate Chip Caramel Cookies recipe

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