Hot Pepper Jelly Recipe

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Ingredients

Directions

Step #1 I use 4-6 sweet peppers & 2-3 hot pepper to get the amount in the recipe above.
Step #2 I grind the peppers in the food processor/blender.
Step #3 Combine all but the pectin in a pan & bring to a rolling boil.
Step #4 Remove from heat & let this stand for 20 mins.
Step #5 Reheat & boil for 3 mins stirring constantly.
Step #6 Remove from the stove & add the pectin.
Step #7 Stir for 7 mins.
Step #8 Pack in hot, STERILE, jars & seal with parrafin wax.
Step #9 You can put this in the smaller jars for gift-giving.
Enjoy the Hot Pepper Jelly recipe

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