Recipe

Caramel Pecan Brie Cheese Appetizer Recipe


Print Recipe

Ingredients
  • 6-8 oz caramel sauce, in the ice cream supply area of supermarket (I use smucker's) .
  • 12 oz wedge brie cheese (remove outer layer) .
  • 1 c pecans, sliced

Directions
  • Step #1 trim brie cheese of the outer layer.
  • Step #2 Place on plate.
  • Step #3 Pour caramel sauce over top.
  • Step #4 Sprinkle top with sliced pecans.
  • Step #5 (Note: quantities are approximate -- this is foolproof -- pour/drizzle sauce & pecans on to your like) Serve room temperature with crackers,apple slices or anything you like.
  • Enjoy the Caramel Pecan Brie Cheese Appetizer recipe

Viewing Caramel Pecan Brie Cheese Appetizer Receipe