Recipe

Potato Gratin Recipe

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Ingredients

1/2 c heavy cream .
4 baking potatoes, scrubbed .
1 1/2 c chicken stock .
1 tbsp butter .
1/2-1 tsp pepper, preferably freshly ground .
1/2 tsp salt .
2 large garlic cloves, minced

Directions

Step #1 Preheat oven to 375 & spray a 9x13x2 pan with nonstick spray.
Step #2 Slice the potatoes 1/8-1/4 inch thick.
Step #3 Arrange half the slices in the dish.
Step #4 The slices will overlap.
Step #5 Sprinkle top with all of the garlic & half of the salt & pepper.
Step #6 Repeat with the potato slices, salt & pepper.
Step #7 Combine the stock & cream & pour over the potatoes.
Step #8 Dot with butter.
Step #9 Bake for 45-55 mins, until top is browned & potatoes tender.
Enjoy the Potato Gratin recipe

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