Recipe

Christmas Trifle Recipe

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Ingredients

Directions

Step #1 Drain pineapple, reserving juice.
Step #2 Dip bananas in juice, drain & discard juice.
Step #3 Set aside pineapple, bananas, three red cherries & three green cherries.
Step #4 In a bowl, whisk the eggnog & pudding mixed for 2 mins or until slightly thickened.
Step #5 Place half of the pudding in a 4 quart serving or trifle bowl, pineapple, layer with half of the bananas, cherries, cake cubes & whipped topping.
Step #6 Repeat layers.
Step #7 Garnish with walnuts & reserved cherries.
Step #8 Serves 16-20.
Step #9 Note: This recipe was made with commercially prepared eggnog.
Enjoy the Christmas Trifle recipe