Recipe

Italian Baked Chicken And Pasta Recipe

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Ingredients

1/4 tsp fresh ground black pepper .
1/4 c grated parmesan cheese .
butter, for baking dish .
1/2 c sliced onions .
2 tbsps olive oil .
1 tbsp butter, plus more .
1 c Italian pastina (or any small pasta, I used small shells) .
1/4 c sliced fresh flat leaf parsley .
1 (14 1/2 oz) can sliced tomatoes with juice (I recommend using the ones with Italian seasoning) .
1 garlic clove, minced .
1/4 c breadcrumbs .
1 c shredded mozzarella cheese .
1/2 c cubed chicken breasts .
1/4 tsp kosher salt

Directions

Step #1 Preheat oven to 400F degrees F.
Step #2 Bring medium pot of salted water to boil.
Step #3 Add pasta & cook this until just tender about 5 mins.
Step #4 Drain into large bowl.
Step #5 Meanwhile heat olive oil in medium sautee pan over med heat.
Step #6 Add chicken & cook about 3 mins.
Step #7 Add onions & garlic mix & cook about 5 mins more or until chicken is done & onions soft.
Step #8 Add chicken to pasta in bowl, parsley, salt, stir in the canned tomatoes, mozzarella, & pepper.
Step #9 Stir until mixd.
Step #10 Place in buttered 8x8x2 dish.
Step #11 In small bowl mix bread crumbs & Parmesan.
Step #12 Spread over pasta mixture.
Step #13 Dot the top this with butter.
Step #14 Bake until golden brown, about 30 mins.
Enjoy the Italian Baked Chicken & Pasta recipe

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