7 Layer Salad - Low Fat Version Recipe

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• 1/4 c green peppers, sliced .
• 1/2 c celery, sliced .
• 1 c frozen peas, thawed .
• 1/4 c light mayonnaise or Miracle Whip .
• 1/4 c green onions, sliced .
• 4 oz shredded low-fat cheese .
• 1/2 head iceberg lettuce, sliced .
• 4 (1 g) packets Splenda sugar substitute

• Step #1 In a large salad bowl, celery, onions, layer lettuce, pepper & peas.
• Step #2 Spread mayonnaise on top.
• Step #3 Sprinkle top with Splenda, then top this with cheese.
• Step #4 Cover up tightly & put in the fridge at least 4 hrs & up to 24 hrs.
• Enjoy the 7 Layer Salad - Low Fat Version recipe

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Salad / Salads

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• salad
• easy
• side
• colorful
• quick
• chicken
• cheese
• cheap
• pasta
• healthy
• fruit
• dressing
• creamy
• fresh
• vinegar
• onion
• potato
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• sweet
• garlic