Egyptian Grilled Chicken Recipe

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Ingredients

Directions

Step #1 Wash the chicken fillets well & dry with kitchen towel.
Step #2 Whisk all marinade ingredients together.
Step #3 Place chicken in a glass dish, pour over marinade & ensure each piece is coated in the marinade.
Step #4 Cover up glass dish with cling film & leave to marinate for as long as possible in refrigerator.
Step #5 It is best to begin preparation for this dish the day before in order to obtain the best result.
Step #6 Next day: Remove dish from refrigerator.
Step #7 Allow it to sit for 15 mins at about room temp.
Step #8 Pre-heat grill & place fillets on the grill pan, brushing with remainder of marinade.
Step #9 Cook for approximately 25 mins, brushing with marinade, turning once during cooking.
Step #10 Chicken should be moist & golden, but not tough & overcooked.
Step #11 If chicken browns too soon reduce grill heat to moderate.
Enjoy the Egyptian Grilled Chicken recipe

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