Recipe
Hawaiian Spaghetti Recipe
Print RecipeRelated Recipes
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- 1 medium green pepper .
- 1 (6 oz) can pineapple chunks, drained .
- 4 (10 1/2 oz) cans beef gravy .
- 1 lb spaghetti .
- 1 medium onion .
- 2 tbsps sugar .
- 1/3 c soy sauce .
- 2 (8 oz) cans mushrooms, drained
Directions
- Step #1 1.
- Step #2 Brown meat,onions,green pepper & mushrooms.
- Step #3 When done add the sugar.
- Step #4 Drain.
- Step #5 meat before adding sugar if necessary.
- Step #6 Add pineapple.
- Step #7 2.
- Step #8 Cook pasta about 5 mins or so.
- Step #9 Not all the way through.
- Step #10 Drain.
- Step #11 Do not rinse.
- Step #12 3.
- Step #13 In a separate bowl,mix gravy & soy sauce.
- Step #14 4.
- Step #15 Mix all together.
- Step #16 Put in covered casserole (Pam it,if you like) & bake this at.
- Step #17 350 degrees for 30 to 45 mins.
- Enjoy the Hawaiian Spaghetti recipe
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