Wilbur Cocoa Marshmallow Cake Recipe

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• 1/2 c Dutch-processed cocoa powder .
• 1/2 c flour .
• 3 eggs .
• 1 c sugar .
• 1 tsp baking powder .
• 1/2 c water .
• 1 pinch salt .
• 5 tbsps marshmallow whip

• Step #1 Preheat oven to 325F degrees.
• Step #2 Put the Wilbur cocoa & sugar into bowl.
• Step #3 Add the water & mix until the sugar is dissolved.
• Step #4 Separate the eggs & beat the yolks until light.
• Step #5 Add to the Wilbur cocoa, sugar & water.
• Step #6 Sift the flour & baking powder & salt into mixture.
• Step #7 Beat the whites of eggs until dry & add lightly to the mixture.
• Step #8 Line two jelly tins with paper, pour in the mixture & bake 20 mins.
• Step #9 Remove the paper & spread marshmallow whip onto a layer of cake.
• Step #10 Put cake layers together.
• Enjoy the Wilbur Cocoa Marshmallow Cake recipe

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Drink / Non Alcoholic

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