Grandma Geldner's Pflaum (plum) Torte Recipe

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• 1 tsp cinnamon .
• 1/2 c unsalted butter .
• 2 eggs, beaten .
• lemon juice, for sprinkling .
• 1 pinch salt .
• sugar, for sprinkling .
• 1 c sugar .
• 12 plums, halved & pitted .
• 1 tsp baking powder .
• 1 c flour

• Step #1 Preheat oven to 350°F.
• Step #2 Cream butter & sugar; add eggs to mix.
• Step #3 Mix well until uniform & add flour, baking powder & a pinch of salt.
• Step #4 Mix well before spooning batter into a greased or oiled 9" spring form pan.
• Step #5 Place plums on batter skin side up & sprinkle with sugar & lemon juice.
• Step #6 Spread cinnamon over plums & bake for 1 hr.
• Step #7 Cool to lukewarm & remove this from pan.
• Enjoy the Grandma Geldner's Pflaum (Plum) Torte recipe

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Dessert / Pies And Tarts

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• easy
• torte
• chocolate
• plum
• dessert
• cake
• sweet
• fruit
• rich
• plums
• cream
• creamy
• delicious
• nuts
• quick
• butter
• cakes
• lemon
• cinnamon
• chicken