Recipe

Easy Wonton Soup Recipe

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Ingredients

Directions

Step #1 Combine pork, garlic powder, seasoning salt, soya sauce, 2 green onions (finely sliced), & 1 egg in a bowl.
Step #2 (can add water chestnuts now too if you like).
Step #3 let this stand for 15 min, or until broth is ready.
Step #4 In a big pot, add 3 cans of broth with equal parts of water.
Step #5 Add the other 2 green onions.
Step #6 (If you want to add other veggies, now is t he time to do it)Bring to a boil, then turn down to low heat.
Step #7 Now put on a med.
Step #8 size pot of water with a pinch of salt in it, & bring it to a rapid boil.
Step #9 In a small bowl, seperate the the egg white (this is the part you want).
Step #10 Add a couple drops of water to the egg white.
Step #11 (this is going to seal the wonton covers).
Step #12 Seperate the wonton covers & place a few at a time on the counter.
Step #13 Place 1/2 tsp amounts of pork mixture in the middle of each wonton.
Step #14 Rub egg white along 2 of the covers edges.
Step #15 Fold corner to corner, then corner to corner again.
Step #16 Place in boiling water for about 2 1/2 min, or until the have floated for about 1 min Then place this in broth.
Step #17 Repeat until all wontons are made.
Enjoy the Easy Wonton Soup recipe

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