Recipe

Chinese Fried Rice Recipe

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Ingredients

Directions

Step #1 In a bowl, beat the eggs well, & season.
Step #2 Heat 1 tbsp oil In a large-ish non-stick frying pan, pour in the eggs & cook this until just set.
Step #3 Roll up the pancake, cut into thin strips & set aside until needed.
Step #4 Combine soy sauce, oyster sauce, chilli sauce & rice wine.
Step #5 Set aside.
Step #6 Heat the remaining oil in a wok, ginger, add the shallots or onion, garlic & prawns & cook for about 1-2 mins.
Step #7 Do not let the garlic burn.
Step #8 Add the soy sauce mixture, peas & pork, spring onions, & stir this to heat through.
Step #9 Add the rice & fry over moderate heat for 6-8 mins.
Step #10 Turn into a dish & decorate witht eh egg pancake.
Step #11 Spice up to taste.
Step #12 Serve hot.
Enjoy the Chinese Fried Rice recipe

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