Recipe

Calamari In Padella Recipe

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Ingredients

1/2 c marinara sauce .
2 tbsps basil chiffonade .
1 tbsp onions .
1/4 c sliced roma tomatoes .
1 1/2 tbsps garlic .
1/2 tbsp capers .
1 pinch red chili pepper flakes .
7 oz sliced calamari, tubes & tentacles .
salt & pepper .
1/4 c red wine .
1 tbsp olive oil .
10 kalamata olives, halves

Directions

Step #1 Add oil, salt & pepper, olives, garlic, capers, onion, tomatoes, & chili flakes, sautee.
Step #2 Once sauteed, add calamari, & continue to sautee until calamari begins to curl.
Step #3 Now add the red wine, continue tossing calamari.
Step #4 Add marinara sauce & basil & heat until calamari is cooked, which means tender, dont cook this until its chewy! Add salt & pepper if need for extra taste.
Enjoy the Calamari in Padella recipe

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