Stir Fried Chicken With Red Peppers And Snow Peas Recipe

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Ingredients

Directions

Step #1 Mince the garlic.
Step #2 In a medium bowl, 1 tbsp of the cornstarch, mix 2 tbsps of the soy sauce, & the garlic & stir this to mix.
Step #3 Add the chicken strips & toss to coat.
Step #4 Put the remaining 1 tbsp cornstarch in a small bowl & whisk in the remaining 1 tbsp soy sauce & chicken broth.
Step #5 In a large nonstick skillet, heat the canola oil over medium-high heat until hot.
Step #6 Add the chicken & stir-fry until no longer pink, 4 to 5 mins.
Step #7 Add the pepper slices, & scallions, snow peas, & stir-fry for 2 mins.
Step #8 Stir the broth mixture, & cook, until the sauce is thickened, add it to the skillet, stirring, 1 to 2 mins.
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