Recipe

Chocolate Chip Banana Bread Recipe


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Ingredients
  • 1/2 c butter, softened
  • 1/3 c buttermilk
  • 1/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1 1/2 c white sugar
  • 3 large very ripe bananas, mashed
  • 1 1/2 c semi-sweet chocolate chips
  • 2 1/2 c unsifted cake flour
  • 1 tbsp vanilla extract
  • 1/3 c sour cream
  • 2 eggs
  • 1 tsp salt

Directions
  • Step #1 Preheat oven to 350 degrees F (175 degrees C).
  • Step #2 Lightly grease a 10 inch tube cake pan.
  • Step #3 In a large bowl, cream together the butter & sugar until light & fluffy.
  • Step #4 Stir in the eggs one at a time, beating well with each addition, then stir in the the vanilla.
  • Step #5 Mix in mashed bananas, sour cream & buttermilk.
  • Step #6 Combine the cake flour, salt, baking soda & baking powder.
  • Step #7 Stir flour mixture into sugar/banana mixture.
  • Step #8 Fold in the chocolate chips.
  • Step #9 Pour batter into prepared pan.
  • Step #10 Bake in preheated oven for 35 to 45 mins, or until golden brown & top springs back when touched.
  • Step #11 Remove from oven & let cool for 15 mins before removing from pan.
  • Step #12 Cool completely before slicing.
  • Step #13 .
  • Enjoy the Chocolate Chip Banana Bread I recipe

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